Click for Cookbook LOGIN
"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Raspberry Chicken Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Raspberry Chicken is from The Lamont Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
Marinade:
1/2 teaspoon raspberry wine;
1 teaspoon cinnamon;
1 teaspoon all spice;
2 teaspoons garlic;
1/4 teaspoon red pepper flakes;
1/2 teaspoon salt;
1/2 teaspoon pepper

Sauce:
1/4 cup raspberry jam;
1/4 cup ketchup;
2 teaspoons garlic (chopped);
1 teaspoon cinnamon;
1 teaspoon nutmeg;
1/2 teaspoon all spice;
salt and pepper to taste

Directions:
Directions:
Add four chicken breast to zip lock bag. Mix marinade and add to bag. Leave overnight or at least 4-8 hours in refrigerator.
Grill chicken and baste with sauce. Serve left over sauce with chicken.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

231W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!