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Ho Ho Cake Recipe

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This recipe for Ho Ho Cake is from Grammy's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Chocolate Cake Mix
5 tablespoons flour
1 1/4 cups milk
1 1/4 cups sugar
1 cup shortening
1 stick butter or margarine
Topping
1 stick butter or margarine melted
1 4 oz bar German sweet chocolate melted
1 egg
3 cups powdered sugar
1 teaspoon vanilla
2 1/2 tablespoons hot water
Directions:
Directions:
Bake cake as directed on box. Bake in jelly roll pan. Cook flour and milk till thick over low heat stirring constantly. Cool. Mix sugar shortening and butter together. Add flour mixture. Mix well until sugar is dissolved. This may take 5 minutes or more with mixer. Spread over warm cake. Set aside. Make topping. Blend all ingredients together well. Mixture will be kind of runny. Pour over top of white icing on cake. Spread evenly.

 

 

 

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