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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Creamed Corn Recipe

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This recipe for Creamed Corn is from The Keener Family & Friends Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 ears of corn
1 T. sugar
1 T flour
1 sm can evaporated milk
1 C water
2 T butter
salt and pepper to taste
Directions:
Directions:
Mix the sugar, flour and evaporated milk together so it does not clump. Cut corn off the cob and place in skillet with all other ingredients. Let simmer until tender and thickened, about 30 minutes.

 

 

 

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