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CROCKPOT BBQ RIBS Recipe

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This recipe for CROCKPOT BBQ RIBS is from KOOKING IN KAREN'S KITCHEN, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 LBS RIBS (MORE OR LESS)
1/4 CUP LIQUID SMOKE
1 TSP SUGAR
1 BOTTLE BBQ SAUCE
1/4 CUP WATER
1 TSP GARLIC POWDER
1/4 CUP CHOPPED ONION
Directions:
Directions:
LAY RIBS IN CROCKPOT. MIX ALL REMAINING INGREDIENTS AND POUR OVER RIBS. COOK ON LOW FOR ABOUT 6 -8HRS OR UNTIL TENDER.

 

 

 

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