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Zucchini Pancakes Recipe

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This recipe for Zucchini Pancakes is from CH4 Relief Society Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 medium zucchini, shredded
6 eggs
1 large onion
1 ˝ c Parmesan cheese
1 tbsp garlic
salt and pepper to taste
2 tbsp oil
2 c Bisquick
Directions:
Directions:
Sauté zucchini, onion, and garlic in oil till soft. Pour into large mixing bowl. Add eggs, Parmesan cheese, salt, pepper, and Bisquick. Mix well. Fry like regular pancakes in heated oil until brown on both sides and firm in the center.

 

 

 

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