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Lemon Pie Recipe

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This recipe for Lemon Pie is from The Virginia Espey Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz. cream cheese
1 can sweetened condensed milk
1/2 c. lemon juice
1 tbsp. lemon zest (about 2 Lemons)
1 graham cracker pie crust
Directions:
Directions:
Mix cream cheese and sweetened cond. milk until creamy then add lemon juice slowly until incorporated. Zest with lemon. Pour in crust.
Number Of Servings:
Number Of Servings:
8

 

 

 

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