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"The belly rules the mind."--Spanish Proverb

Soup - 9 Bean Soup Recipe

5 stars - based on 1 vote
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This recipe for Soup - 9 Bean Soup is from The Dublin McClure Clan Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package (1 pint) of 9 Bean, or goodness sometimes you find 13 Bean Soup mixes, 2 quarts water, 1 large onion chopped, 1 clove of garlic minced, 1/2 tsp salt, 1 10 oz can Rotel (tomatoes and green chilis), 1 quart tomatoes, 1 pound cubed ham.
Directions:
Directions:
Add the beans, from the package, to the water in a large stew pot, with the onion and garlic. Cook until beans are tender, then add salt, Rotel, tomatoes and ham. Cook until beans are "splitting open" tender. ( can use a ham bone with ham still on it, and after soup is done, take the bone out, remove the ham, chunk it up and return it to the soup.) ( I usually don't add the seasoning packet from the bean package to the soup).
Personal Notes:
Personal Notes:
This is yummy!

 

 

 

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