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Fruit Cake Recipe

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This recipe for Fruit Cake is from The Whitcomb House Bed & Breakfast, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 c. raisins
1/2 c. chopped dates
2 c. sugar
2 c. boiling water
5 TBS shortening

3 c. flour
1 tsp baking soda
2 tsp cinnamon
1 tsp ground cloves
3/4 tsp salt
1 c. chopped nuts
1 c. cold applesauce
1 c. candied fruit
1 jar marachino cherries, chopped
Directions:
Directions:
Preheat oven to 325º. Mix first 5 ingredients together and let sit until cool. Add the rest of the ingredients and blend until just blended. Pour into 4 loaf pans and bake 1 1/2 hrs. Do not grease pans.
Number Of Servings:
Number Of Servings:
60
Preparation Time:
Preparation Time:
1 hour

 

 

 

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