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"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

Grilled Pork Tenderloin Recipe

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This recipe for Grilled Pork Tenderloin is from The NICU Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lb pork tenderloin
1/2 c soy sauce
1/2 c white wine
4 green onions, chopped
3 cloves garlic, minced
1 T fresh ginger, grated
1/2 t ground black pepper
Directions:
Directions:
Mix soy sauce, wine, onions, garlic, pepper and ginger together. Place tenderloin in a flat baking dish and pour marinade over top. Let sit overnight. Preheat grill. Grill tenderloin over medium flame, reserving marinade. Grill until the internal temp reaches 160 degrees. While the tenderloin is grilling, strain marinade and boil on high heat for 5 minutes. When the tenderloin is done remove from grill and pour cooked marinade over it.

 

 

 

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