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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Mom's Meat Loaf Recipe

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This recipe for Mom's Meat Loaf is from BWE Swim Club Summer Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb ground beef or turkey
1 Tbs minced onion
1 egg
1/2 C ketchup
Dry bread crumbs
1/4 C ketchup
1 tsp dry mustard
3 Tbs brown sugar
Directions:
Directions:
Combine first 4 ingredients. Shake in necessary amount of bread crumbs. Place in loaf pan. Combine last 3 ingredients and spread on top of meat loaf. Bake @ 350 for 1 hour.

 

 

 

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