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Tortellini Soup Recipe

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This recipe for Tortellini Soup is from WHIRLED PEAS, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 T. olive oil
1-2 tsp. minced garlic
1 tsp. dried or 1 T. fresh chopped basil
1/2 c. diced onions (optional)
6 c. broth (low-sodium chicken or vegetable)
1 c. dried tortellini
1 c. sliced carrots
1 c. broccoli spears or green beans
1 can chopped tomatoes
1/4 c. white wine (optional)
Shredded parmesan cheese to taste
Directions:
Directions:
Heat oil in the bottom of a soup pot over medium-low heat. Add garlic, optional onion and basil and cook 2-3 minutes (or until onion is soft). Add stock, raise heat to high and bring to boil. Add tortellini, reduce heat and simmer for 5 minutes. Add vegetalbes and return to boil. Reduce heat, add optional wine and simmer until vegetables are tender (about 10 minutes). Top each serving with shredded cheese.

 

 

 

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