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Olive Spread Recipe

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This recipe for Olive Spread is from The Iowa Radiology Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz. cream cheese, softened
1/2 C. mayo
1/2 C. chopped pecans
1 jar green olives with pimento, drained and chopped
1 tsp. juice from olives
dash ground pepper
Directions:
Directions:
Mix together cream cheese and mayo. Add remaining ingredients. Serve on crackers or use as a finger sandwich spread.

 

 

 

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