Click for Cookbook LOGIN
"Hunger is the best sauce in the world."--Cervantes

Chihuahua Cheese Dip Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chihuahua Cheese Dip is from The Carol Halme Nowalk Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (8 oz.) package grated sharp cheddar cheese
1 (8 oz.) package grated Velveeta cheese
8 (8 oz.) package cream cheese
1½ pints sour cream
1 (7 oz.) can chili salsa
1 (4 oz.) can diced chilies
1 (2 oz.) can chopped ripe olives
1 (2 oz.) chopped pimentos
1 med. onion minced
¼ tsp. garlic powder
½ tsp. chili powder
salt and pepper to taste
Directions:
Directions:
Soften cream cheese and mix with sour cream. Add all other ingredients and stir until well blended. Serve with tortilla chips or Fritos.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

719W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!