Corn Bread Recipe

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This recipe for Corn Bread is from Torrone Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Bread and Muffins

Ingredients:	Ingredients: 1 1/4 cups Flour 3/4 cup Yellow Corn Meal 1/2 cup sugar 2 tsps. Baking Powder 1/2 Tsp. Salt 1 cup Milk 1/4 cup Vegetable Oil 2 egg whites or 1 egg beaten

Directions:	Directions: Mix eggs and sugar together. Add oil. Mix well. Add dry ingredients alternating with milk. Spray a 9x9 baking pan with Pam Pour in mixture Bake at 400 for 20-25 minutes Cool before cutting

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Corn Bread Recipe

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Ingredients:

Directions:

Directions: