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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Lemon Cake (Mothers) Recipe

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This recipe for Lemon Cake (Mothers) is from The Virginia Auslander Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 eggs
1/2 cup butter
1 1/2 cup sugar
2 1/2 cup flour
1 tsp lemon
1 tsp vanilla
1 cup milk
2 tsp baking powder
Directions:
Directions:
Again, only the ingredients are listed but there is a bracket around the last 5 ingredients. I would think you should cream the eggs, butter and sugar and then add the rest. No baking instructions.
Personal Notes:
Personal Notes:
Handwritten on a very yellow recipe card by Grandma Ginny. She wrote in parenthesis (Mothers). I'm guessing it was Grandma Meredith's - but not sure.

 

 

 

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