Raspberry Slice Recipe
Tried it? Rate this Recipe:
|
 This recipe for Raspberry Slice is from , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
|
|
Category: |
Category: |
|
Ingredients: |
Ingredients: Bottom:
1 3/4 to 2 c. graham wafer crumbs
1/2 c. brown sugar
1/3 c. melted butter
1/2 tsp. cinnamon
Filling:
8 oz cream cheese (soft)
1/4 cup icing sugar
1 tsp vanilla
pinch salt
Topping:
1 pkg. raspberry jello
1 cup boiling water
1 tbsp. lemon juice
1 pkg. frozen strawberries
1/2 pint whip cream
sugar and vanilla to taste
|
|
Directions: |
Directions:Mix the bottom ingredients. Save 1/4 cup for top. Press remaining into 12 X 8 pan. Chill for 30 minute.
Beat filling until soft and fluffy. Spread on crust.
Dissolve raspberry jello into boiling water and add lemon juice. Fold in frozen raspberries. (do not thaw first). Stir until jello starts to set. Put on top of filling.
Whip whipping cream and add sugar and vanilla to taste. Spread on top.
Sprinkle with remaining bottom mixture. Put in fridge for a few hours. |
|
Personal
Notes: |
Personal
Notes: Can use more whipping cream if you like.
|
|
Learn more about the process to create a cookbook -- or
Start
your own personal family cookbook right now! Here's to good eating!
Search for more great recipes here from
over 1,500,000 in our family cookbooks!
