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Upside Down German Chocolate Cake Recipe

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This recipe for Upside Down German Chocolate Cake is from Chosun Cuisine, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. chopped walnuts or pecans
1 1/2 c. coconut
1 German chocolate cake mix
1 box powdered sugar
1 stick (1/2 c.) butter, softened
1 (8 oz.) pkg. cream cheese
Directions:
Directions:
Sprinkle nuts and coconut into a greased 9X13 in. pan. Mix cake mix according to directions on the box. Pour mixture on top of nuts and coconut. Mix powdered sugar, butter and cream cheese and drop in small blobs on top of cake. Bake at 350ºF for 45 minutes. Yummy!!

 

 

 

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