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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

BJ's BBQ Ribs Recipe

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This recipe for BJ's BBQ Ribs is from In the Kitchen with Grandma, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 slabs of baby back ribs (any style will be fine)
1/2 cup of brown sugar
1/2 cup of mustard
1/2 cup of maple syrup
1/2 onion, chopped
1/2 jalapeno, chopped
1/2 green pepper, chopped
salt/pepper to taste
3 cloves of garlic
1 bottle of your favorite BBQ sauce
Directions:
Directions:
Combine in bowl all liquid ingredients and brown sugar. Rub mixture all over the ribs, covering completely. Place ribs in crock pot layering with the onions, peppers & garlic. Salt and Pepper. Pour entire bottle of BBQ sauce over the ribs and let cook for 6
hours on high heat. Turn ribs every 90 minutes. Ribs should be tender and falling off the bone.

 

 

 

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