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Apple Crisp Recipe

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This recipe for Apple Crisp is from 'Cooking the Books', one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4-5 peeled & sliced Granny Smith Apples
1/3 cup White Sugar

Topping:
3/4 cup semi packed brown sugar
1 Tsp. Cinnamon
1/2 cup Flour
3/4 cup Rolled Oats
1/2 cup Butter
Directions:
Directions:
Place apples in greased baking dish and sprinkle them with white sugar. Melt butter and mix with brown sugar, cinnamon, flour and rolled oats. Sprinkle over top of apples, cover and bake at 350ºF for 50-60 minutes. (You should be able to see fruit bubbling around the sides) Uncover and bake for five more minutes until topping is brown.

 

 

 

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