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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Grandma Brown’s Strawberry Cake Recipe Recipe

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This recipe for Grandma Brown’s Strawberry Cake Recipe is from Recipes to Remember, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 White Cake Mix (Preferably Duncan Hines
1 Pkg. Strawberry Jell-o (small box-usually Wild strawberry; may no longer be available, use regular strawberry
1 Cup Wesson Oil
˝ Cup of boiling water
3 Tblsp. Flour (level)
4 Eggs
˝ Pkg. frozen strawberries

Directions:
Directions:
Mix together cake mix and Wesson oil. Dissolve Jell-o in boiling water. *Shift flour in a separate bowl before adding to mix. Add this to the cake mix & oil. Then add flour, eggs, and ˝ cup of strawberries.

Bake @350 degrees for 35 minutes or until done. (Much depends on how hot your oven gets)

Preparation Time:
Preparation Time:
45 minutes
Personal Notes:
Personal Notes:
Let cake cool before icing. There is a recipe added Grandma used for her cake.

 

 

 

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