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Sara's Sweet Potato Casserole Recipe

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This recipe for Sara's Sweet Potato Casserole is from The Jenkins/Griffin Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c. mashed potatoes (boiled or baked)
1 1/2 c. sugar
1/2 milk
2 eggs, beaten
1 tsp. vanilla
1/3 c. flour (self rising)
2/3 c. light brown sugar
1/3 c. margarine (melted)
1 c. pecans
Directions:
Directions:
Mix potatoes, sugar, milk, eggs, and vanilla and pour into a regular size pyrex dish.
For topping;
Mix flour, sugar, margarine and pecans and spread on top of potatoes.
Bake 350º for 30 min.
Number Of Servings:
Number Of Servings:
6 to 8
Personal Notes:
Personal Notes:
Freezes well - Best reheated in oven to save the crunch topping rather than micro.

 

 

 

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