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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Killer Coconut Orange Pixie Cookies Recipe

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This recipe for Killer Coconut Orange Pixie Cookies is from Dinner is SRBed!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup Butter, softened
1 cup Sugar
2 Eggs
1 1/2 tsp Orange Zest
2 tsp Baking Powder
1 1/2 cup Flour
1/2 tsp Salt
1 cup Shredded Coconut
Powdered Sugar, for rolling
Directions:
Directions:
preheat oven to 350 degrees

1. In a bowl whisk together baking powder, flour and salt. Set aside.
2. In the bowl of an electric mixer, cream together butter and sugar until fluffy.
3. Add eggs one at a time until fully incorporated. Add orange zest.
4. Add the flour mixture until just combined and fold in the shredded coconut.
5. Wrap dough tightly in plastic wrap and refrigerate for at least 30 minutes.
6. Once dough is cool, divide into 36-40 balls and generously roll in powdered sugar. Bake for 7-10 minutes until the cookies are cracked and the bottoms are slightly browned. Let cool 5 minutes before removing to cool on a rack.

 

 

 

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