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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Baked Spareribs in Sauerkraut Recipe

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This recipe for Baked Spareribs in Sauerkraut is from Dinner is SRBed!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 lbs ribs, 1 Med onion, 1 can sauerkraut, 1 apple peeled & chopped, 3 TBS brown sugar, 1/2 Tsp caraway seed, 3 whole cloves, salt, pepper, paprika to taste
Directions:
Directions:
Preheat oven 325º, Cover & bake 1 hr, Uncover and bake 1/2 hr or until done

 

 

 

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