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Graham Cracker Cake Recipe

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This recipe for Graham Cracker Cake is from The Dix Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 packages white chocolate pudding
8 oz. cool whip
2 1/2 c. milk
1 box chocolate graham crackers
1 bag Heath toffee chips
Directions:
Directions:
Mix the pudding and milk, let stand 5 minutes. Fold in cool whip. Layer graham crackers in 9x13 pan then top with pudding; do this twice. Finish with cool whip on top and sprinkle with Heath chips.

 

 

 

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