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Pistachio Cake Recipe

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This recipe for Pistachio Cake is from The Dix Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 white or yellow cake mix
1-4 oz. pistachio instant pudding
3 eggs
1 c. 7up
1 c. oil
1 1/2 c. chopped nuts

Frosting:
1 1/2 c. milk
1-4 oz. pistachio instant pudding
1 cool whip
Directions:
Directions:
Blend and beat 2 min. at medium speed. Put in 9X13 cake pan and bake 25-35 min. at 350 degrees.

Frosting:
mix together

 

 

 

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