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Chocolate Chip Peanut Butter Cookies Recipe

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This recipe for Chocolate Chip Peanut Butter Cookies is from Potter Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. butter
1/2 c. creamy peanut butter
1/2 c. white sugar
1/2 cup brown sugar

1 egg
2 tbsp. milk
1 tsp. vanilla extract

1 tsp baking soda
1/2 tsp. salt
1 3/4 c. flour

1/2 pkg. milk chocolate chips
Directions:
Directions:
Cream butter and sugars together. Next add in egg, milk and vanilla. Add dry ingredients. Lastly add the chocolate chips.

Drop dough onto cookie sheet in approx. 1 inch balls. Bake @ 350º for about 8-10 minutes. Cookies are done when the edges start to turn slightly brown.
Personal Notes:
Personal Notes:
I use a small dough scoop to form the dough balls and they end up symmetrical and evenly sized. This is the same peanut butter cookie dough recipe I use for Peanut butter kiss cookies, minus the chocolate chips. I almost always double to recipe. The dough balls can be scooped on to a cookie sheet and frozen then put in tupperware container to be used later. The frozen dough balls are yummy too!

 

 

 

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