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Finger Jell-OŠ Recipe

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This recipe for Finger Jell-OŠ is from A Recipe for Success, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large and 1 small box Jell-OŠ (any flavor)
3 envelopes of gelatin
1 container whipped topping (take out of freezer and leave in refrigerator 2 hours beforehand)
Directions:
Directions:
Mix the Jell-OŠ and gelatin together in a large bowl. Add 4 cups hot water. Mix until dissolved, then let sit for 5 minutes. Add the whipped topping and mix well until dissolved. Pour into 9x13 glass dish and chill. Cut into squares when firm.

 

 

 

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