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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Snow Ball Cake Recipe

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This recipe for Snow Ball Cake is from The Solid Rock Family Church Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 devil food cake mix
1 (8 oz) pkg. cream cheese
1 egg
2 Tbs.granulated sugar
1 pkg.3.4 oz.instant jello vanilla pudding
1/4 cup powder sugar
1 cup cold milk
1 tub (8 oz.) cool whip
1 cup bakers coconut
Directions:
Directions:
Prepare cake batter in 2 and 1/2 quart oven proof bowl. beat cream cheese,egg, and granulated sugar until well blended; spoon into center of batter bowl. Bake 1 hour and5 minutes,or until tooth pick inserted comes out clean.cool cake in bowl 10 minutes. Loosen cake from bowl with knife.turn out on wire rack. remove bowl cool completely.Meanwhile beat pudding mix,powder sugar,and milk medium bowl with wire whisk 2 minutes.stir in cool whip . Refrigerate until ready to use. Place cake on plate frost with pudding mixture. cover with coconut. Keep refrigerated.

 

 

 

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