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"Food is an important part of a balanced diet."--Fran Lebowitz

Tortilla Roll-ups Recipe

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This recipe for Tortilla Roll-ups is from A Taste Of The Wilderness, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 oz cream cheese, softened
1/4 C thick salsa
1/2 C finely shredded cheese
4- 8" flour tortillas
Directions:
Directions:
Put softened cream cheese in bowl. Add salsa, mix until blended, add cheese. Spread thinly almost to the edge of each tortilla, roll up fairly tightly, wrap in plastic wrap, chill for at least 2 hours. To serve, trim ends, cut into 1" slices, serve with salsa.
Personal Notes:
Personal Notes:
I usually feel it's my duty to eat the ends I trim off. I tell myself it is "quality control"! They are very tasty and disappear in a flash!

 

 

 

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