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Black Bean and White Corn Salsa Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
1 can black beans, drained and rinsed
1 large can shoepeg corn, drained
1 red pepper and 1 yellow pepper, chopped
8 green onions, chopped
4 oz feta cheese
1/4 cup olive oil
1/4 cup cider vinegar
3 Tbsp sugar
Directions:
Directions:
Mix all ingredients together. Chill before serving, overnight or 24 hours yields the best flavor. Serve with tortilla chips or Frito scoops.
Personal Notes:
Personal Notes:
This is so tasty I can eat it with a spoon or put it on just about anything. Chicken, steak, pasta.....

 

 

 

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