Big Chocolate Chip Cookie Recipe
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Category: |
Category: |
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Ingredients: |
Ingredients: 1/3 cup M&M's plain chocolate candies
2/3 cup chocolate chips
11/2 cups all-purpose flour
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup butter or margarine, softened
1/3 cup granulated sugar
1/3 cups packed brown sugar
1 egg
1 teaspoon vanilla
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Directions: |
Directions:Preheat oven to 350 degrees.
Grease and lightly flour or spray a 13-inch baking stone.
In mixing bowl combine flour, baking soda and salt; mix well.
In another mixing bowl beat butter and sugars until creamy. Add egg and vanilla;beat well. Add flour mixture; mix well. Stir in chocolate chips.
Place dough in the center of baking stone and press dough out leaving about 1 inch from the edge.
Decorate with the 1/3 cup of M&M's, press into the dough lightly so they sit on top of the cookie.
Bake for 16 - 18 minutes or until light golden brown. Cool completely. Cut into wedges to serve.
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Personal
Notes: |
Personal
Notes: This cookie can be removed for the stone, but be very careful. Make sure cookie is completely cool before you try.
You can decorate the cookie with frosting and a cake decorator.
Use colored M&M's available in special holidays colors.
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