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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Four Envelope Beef Roast Recipe

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This recipe for Four Envelope Beef Roast is from A Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
3 lb roast
1 envelope ranch dressing mix
1 envelope Lipton beefy onion soup mix
1 envelope brown gravy mix
1 envelope Italian dressing mix
1/2 cup water

Directions:
Directions:
Mix all, except the meat. Place in the crockpot and put in the roast and roll the roast around to coat in the mixture. Cook on low for 6-8 hours.

 

 

 

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