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"The belly rules the mind."--Spanish Proverb

Cowboy Casserole Recipe

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This recipe for Cowboy Casserole is from Texas Ties-From Texans' Kitchens and Those Who Love 'Em, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Baked Beans ( 2 BIG cans )
Hamburger meat ( 1 - 1 1/2 lbs )
1 bell pepper
1 onion
velveeta cheese
Cornbread
Directions:
Directions:
Put cornbread in a baking dish ( 9x12 ) and and bake till 95% done. While cornbread is baking, brown hamburger, cut onion and bell pepper to taste and add to hamburger cooking. When done add baked beans to the meat mixture and heat till warm. Pour mixture over cornbread and place velveeta over the top, -place back in oven and cook till cheese melted. Salt and pepper to taste
Preparation Time:
Preparation Time:
Aprox 40 min
Personal Notes:
Personal Notes:
Got this recipe from a friend, I added the cornbread into it. I personally think it goes well together. Experiment and add or take to taste.

 

 

 

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