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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Mango Tango Black Bean Salsa Recipe

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This recipe for Mango Tango Black Bean Salsa is from ., one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1- 15oz can black beans rinsed, drained
1 1/2 C frozen corn thawed- I use the white corn
1 medium mango cubed
1/4 C red onion minced- optional
1/4 C coarsely chopped cilantro
2 Tbsp fresh lime juice (1 lime)
1 tsp garlic salt
1/4 tsp ground cumin
Directions:
Directions:
Combine all ingredients in medium bowl and serve with blue corn chips.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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