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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Sour Cream Chocolate Cake Recipe

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This recipe for Sour Cream Chocolate Cake is from Mack - Eastman, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/4 c. sugar
1 3/4 c. flour
pinch of salt
5 T. cocoa
2 eggs
1 1/2 c. sour cream
2 teaspoons baking soda in 1/4 cup hot water
1 t. vanilla
Directions:
Directions:
Mix dry ingredients, add eggs, sour cream and mix well, about 2 minutes, with electric mixer. Add 1 teaspoon vanilla. Bake 9 X 13 pan at 350 degrees about 30 minutes or until a toothpick comes out clean.
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
We made 1 or 2 of these cakes every week and the sun never set on a fresh one without being tasted by one or all.

 

 

 

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