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BARBECUE MEATBALLS Recipe

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This recipe for BARBECUE MEATBALLS is from Bergevin Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 pound ground beef
1 cup soft bread crumbs
1 cup milk
salt and pepper
1 large onion, minced
2 tbsp. oil
4 tbsp. Worcestershire sauce
2 tbsp. vinegar
4 tbsp. sugar
1 cup ketchup

Directions:
Directions:
Moisten crumbs with a small amount of milk. Add ground beef, remaining milk, onion, salt and pepper. Mix thoroughly. Form into meatballs. Brown in hot oil. Combine Worcestershire sauce, vinegar, sugar, ketchup; pour over meatballs. Cover and cook for 10 minutes.

 

 

 

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