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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Uncooked Fudge Recipe

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This recipe for Uncooked Fudge is from Joyce Manwiller's Recipe Box, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
One 10-cent square Baker's Sweet Chocolate,
melted
1 tbsp butter
1 egg, beaten
3 tbsp heavy cream
1 lb confectioners sugar
vanilla to taste
Directions:
Directions:
Melt chocolate and butter together and set aside. Combine beaten egg, cream, and confectioners sugar. Gradually mix ingredients together. Add vanilla to taste. Mix chocolate thoroughly with mixture of egg, cream, and sugar. Pour into pan and let it set.

 

 

 

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