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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Spaghetti with Clams Recipe

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This recipe for Spaghetti with Clams is from The Bisceglia Family and Beyond , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 dozen clams- opened and chopped OR 1 lg can small clams with liquid
3 cloves garlic minced
1/2 cup olive oil
1 tbsl parsley
water - to make enough sauce
1 lb pasta
Directions:
Directions:
Brown garlic in oil
Add parsley, clam liquid and water
Cook 10 minutes
Add clams
Cook 5 minutes
Personal Notes:
Personal Notes:
Contributed by Eileen DiGregorio
This dish was also a staple for Aunt Charlotte. It was the last meal she cooked before she died. She prepared it for Michael who was living with her at the time. It is one of his favorites and he requested this recipe specifically. Enjoy!

 

 

 

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