Click for Cookbook LOGIN
"If you ate pasta and antipasto, would you still be hungry?"--Unknown

Pesto Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pesto is from A Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 oz. pasta spirals
2 oz. fresh basil leaves (without stalks)
2 garlic cloves, chopped
2 tbsp. pine nuts
2/3 c. olive oil
1/3 c. freshly grated Parmesan cheese
salt & pepper
Directions:
Directions:
-Cook pasta.
-Place basil leaves, garlic, pine nuts, and olive oil in a food processor or blender. Blend until very creamy.
-Transfer mixer to a bowl and stir in the Parmesan cheese.
-Drain the pasta thoroughly and turn into a large bowl.
-Pour on sauce and toss to coat.
Preparation Time:
Preparation Time:
30 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

310W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!