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Strawberry Pie Recipe

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This recipe for Strawberry Pie is from The Willoughby Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 - 9" baked pie shell
4 to 5 cups of fresh strawberries
1 cup of sugar
1 cup of water
2 1/2 T cornstarch
1 tsp red food coloring (optional)
3 T strawberry or raspberry jello
Directions:
Directions:
In a saucepan, combine sugar, water, cornstarch, and red food coloring. Cook and stir until glossy. Remove from heat and add the jello. Cool and add the fresh strawberries. Pour into baked pie shell and refrigerate for and hour or more. Serve with whipped cream or cool whip.
Number Of Servings:
Number Of Servings:
6-8
Personal Notes:
Personal Notes:
A summertime treat when the strawberries are in season.

 

 

 

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