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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Taco Balse Recipe

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This recipe for Taco Balse is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground beef
1 can tomato soup
1 cup salsa
1/2 cup milk
6 flour tortillas cut into 1" pieces (I just tear them up)
1 cup shredded cheddar cheese.
Directions:
Directions:
Brown hamburger and drain. Add soup, salsa, milk, tortillas, and half of the cheese. Put in shallow baking dish, cover and bake at 400 º for 30 minutes or until hot. sprinkle with remaining cheese.
Personal Notes:
Personal Notes:
I like to add lettuce and sour cream once it is served. The kids have loved this since they were little.

 

 

 

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