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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Taco Balse Recipe

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This recipe for Taco Balse is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground beef
1 can tomato soup
1 cup salsa
1/2 cup milk
6 flour tortillas cut into 1" pieces (I just tear them up)
1 cup shredded cheddar cheese.
Directions:
Directions:
Brown hamburger and drain. Add soup, salsa, milk, tortillas, and half of the cheese. Put in shallow baking dish, cover and bake at 400 º for 30 minutes or until hot. sprinkle with remaining cheese.
Personal Notes:
Personal Notes:
I like to add lettuce and sour cream once it is served. The kids have loved this since they were little.

 

 

 

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