Click for Cookbook LOGIN
"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Crab Apple Harvest - Juice Extraction Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Crab Apple Harvest - Juice Extraction is from , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Crab Apples
Water
Directions:
Directions:
Wash and Stem crab apples and place in a large kettle. Just cover with water and bring to a boil. Simmer until the crabs crack and fall apart. Strain and set the juice aside for jelly. Take the remainder and run through a sieve - save the pulp for apple butter. The juice and the pulp can be frozen to be made up later if necessary.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

257W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!