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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Ono Spareribs Recipe

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This recipe for Ono Spareribs is from Our Recipe Collection Book Three, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 lbs. spareribs
2-3 pieces ginger

Sauce:

1 C. sugar
1 C. ketchup
3/4 C. shoyu
1/3 C. oyster sauce
Directions:
Directions:
Parboil ribs with ginger. Drain. Marinate ribs in sauce for 3 hours, preferably overnight. Broil in oven or over charcoal until done.

 

 

 

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