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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Devil's Food Fudge Cookies Recipe

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This recipe for Devil's Food Fudge Cookies is from The Bocchino Family & Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg Duncan Hines Moist Delux Devil's Food Cake Mix
2 large eggs
1/2 cup vegetable oil
1/2 cup semi-sweet chocolate chips
1/2 cup chopped walnuts
Directions:
Directions:
Preheat oven to 350º F. Grease baking sheets.

Combine cake mix, eggs and oil in large bowl. Stir until thoroughly blended. Stir in chocolate chips and walnuts, (mixture will be stiff). Shape dpugh into 36 ( 1 1/4 inch) balls. Place 2 inchs apart on prepared baking sheet.

Bake at 350º F for 10 to 11 minutes. (cookies will look moist). Do not overbake. Cool 2 minutes on baking sheets. Remove to cooling racks. Cool completely. Store in airtight container.
Number Of Servings:
Number Of Servings:
3 doz
Preparation Time:
Preparation Time:
1 hour & 20 minutes

 

 

 

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