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Cream Cheese Cupcakes Recipe

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This recipe for Cream Cheese Cupcakes is from The Comforts of Home A Linder Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 8 oz. pkgs. cream cheese
1 cup sugar
5 eggs
1 1/2 tsp. vanilla
FILLING:
4 oz. sour cream
1/4 cup sugar
1 tsp. vanilla
Directions:
Directions:
Beat with mixer until smooth the cream cheese, sugar and eggs....add 1 1/2 tsp vanilla. Pour into cupcake papers. Bake 40 minutes at 300º. Cool 5 minutes ...they sink.

Have filling ready to fill the cupcakes when they sink.
Mix: sour cream, sugar and vanilla. Spoon 1 tsp mixture into each cupcakes center.

 

 

 

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