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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Barb B Q Meat Rub II Recipe

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This recipe for Barb B Q Meat Rub II is from A Memoir Of Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 T mild Chili powder
2 t salt ( Kosher)
2 t brown sugar
1 t pepper
1 t cumin
1/2 t garlic powder
Directions:
Directions:
Combine all ingredients and rub on any meat. Let to marinate for 2 hours or overnight covered. Then grill meat.
Personal Notes:
Personal Notes:
I got this from my wonderful Mom. Great on ribs!

 

 

 

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