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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

The Best Rolled Sugar Cookies Recipe

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This recipe for The Best Rolled Sugar Cookies is from Horn/Horne Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-½ cups butter, softened
2 cups white sugar
4 eggs
1 teaspoon vanilla extract
5 cups all-purpose flour
2 teaspoons baking powder
1 teaspoon salt
Directions:
Directions:
In a large bowl, cream together butter and sugar until smooth. Beat in eggs and vanilla, Stir in the flour, baking powder, and salt. Cover and chill dough on floured surface ¼ to ½ inch thick. Cut into shapes with any cookie cutter. Place cookies 1 inch apart on ungreased cookie sheet. Bake 6 to 8 minutes in preheated oven. Cool completely

 

 

 

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