Click for Cookbook LOGIN
"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Mom's Oven Barbecued Spareribs Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Mom's Oven Barbecued Spareribs is from The Mehaffie Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
3 lbs pork spareribs (have the butcher crack the bones in two or 3 places)
Flour
Salt and pepper

SAUCE:
1 can tomato puree
1 tbl chili powder
2 tbl sugar or 1/4 c brown sugar
1/4 c vinegar
Salt and pepper

Directions:
Directions:
RIBS:
Dust ribs with flour, salt and pepper. brown in a high degree oven in open baking pan. After ribs brown, turn, and lower oven to 300.

SAUCE:
Combine all ingredients

Pour sauce over ribs to barely cover and bake adding more sauce every 1/2 hr or so until all sauce is used. Bake about three hours all together. After all sauce is used, baste every so often with sauce fom the pan.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

1045W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!