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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Bertha's Pound Cake Recipe

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This recipe for Bertha's Pound Cake is from The Flaherty Family And Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 C. Butter
3 C. Sugar
3 C. Flour, regular
1 C. Sweet Milk
5 Eggs
1/2 tsp. Salt
1 tsp. Vanilla
2 Tsp. Lemon
Directions:
Directions:
Cream butter and sugar. Then add all other things. Beat well
Grease and flour pan. Add batter. Put in COLD oven. Bake 2 hours 325º
Bertha didn't say what size pan. I would think it would be a bunt pan.
Personal Notes:
Personal Notes:
This is a very old recipe. Bertha was Russell's cousin.

 

 

 

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