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Aunt Mary's Spaghetti Dish Recipe

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This recipe for Aunt Mary's Spaghetti Dish is from The Flaherty Family And Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound pkg #8 Spaghetti Noodles.
1 large can Tomatoes.
1/2 lb 8oz Longhorn Cheese.
1/2 lb 8oz Sharp Cheddar Cheese.
1 good size onion.
8 slices of bacon.
Salt and Pepper.
Milk.
Directions:
Directions:
Cook spaghetti and drain in cold water.
Grease large casserole dish with margarine or butter.
Chop up onion, shred cheese and chop up tomatoes a little.
Add half of drained spaghetti to casserole dish then add 1/2 of onion, 1/2 of tomatoes, 1/2 of cheese. Salt and pepper.
Repeat as before-spaghetti, onion, tomatoes, cheese, salt and pepper.
On top of this add the bacon uncooked-working outside in.
Add enough milk to bring the liquid 1/2 up the dish.
Bake in oven @ 350 for 1 1/2 hours.
Personal Notes:
Personal Notes:
This is Aunt Mary's favorite for all family gatherings.

 

 

 

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